Ahdb Cereals & Oilseeds

We hear from Nerys Wright, Knowledge Exchange Manager for the East and South East regions. She speaks to Lesley Stubbings, Independent sheep consultant on the timely topic of Nematodirus and how best to prevent and treat the disease in new born lambs. For more information you can check out the Nemotodirus forecast that is available on the sustainable control of parasites group (SCOPS) website: www.scops.org.uk

We hear all things spring cropping from a recent Cereals & Oilseeds Monitor Farm meeting in Duxford, featuring farmers Tom Mead and David Hurst, AHDB market analyst James Webster, as well as oat miller Brin Hughes and Peter Smith from Agrii. Find out more about the Duxford Monitor Farm Read the latest AHDB Market Information *Correction - We erroneously named the two farmers in the podcast as Tom Hurst and David Mead. This should have been Tom Mead and David Hurst.

Katie Thorley, Senior Knowledge Transfer Manager asks farmer Catherine Bunting and vet Sarah Tomlinson from Westpoint vets about what you should do once your farm has been shut down due to TB.  For more information please visit the TB hub

This episode we look at the latest in fungicides, starting with Jason Pole and Paul Gosling on fungicide resistance, varietal disease resistance and the alternatives to chemical disease control. We also hear from Stowmarket farmer and AHDB Strategic Farm host Brian Barker on some managed lower inputs try-outs at his farm. https://ahdb.org.uk/knowledge-library/fungicide-futures

In the first AHDB Beef & Lamb podcast of 2019, Lis King, sheep scientist, talks to sheep consultant, Kate Phillips, about nutrition in sheep in mid to late pregnancy. 

In this episode, we look at results from AHDB's Look Ahead survey of the Recommended Lists; what our Sittingbourne Monitor Farm group discussed around learning from organic and some interim cover crop findings; and sulphur guidance updated in the AHDB Nutrient Management Guide (RB209). cereals.ahdb.org.uk Soundtrack files were created by: sangtao, eltenjohn, edtijo, serylis, rutgermuller and 4barrelcarb via Freesound.

In the last podcast of 2018, Sarah Pick, talks to Alex Corbishley from Edinburgh University about a study that investigated the effect of dry cow nutrition on colostrum quality and passive transfer to the calf, where our Strategic Farmers were involved in the project.

Chelmsford Monitor Farm hosts Christy and Hew Willett take over this episode of the podcast, coming to you from the AHDB Monitor Farm conference on 19 and 20 November 2018. They talk through what they learned on the theme of resilience during the conference. cereals.ahdb.org.uk/monitorfarms

In this episode, Nicola Shadbolt of Massey University, New Zealand joins our Knowledge Transfer manager Kate McKenzie to discuss how farmers in New Zealand and others internationally have adapted to be more resilient and strategic –in other words, how can we put the buzz words into practice?  

In the latest podcast, Sarah Pick, talks to Johnny Haimes, our Strategic farmer in Plymouth about being part of the Strategic Farm network and the recent suckler cow nutrition event, which was held at West Sherford Farm.

With Christmas round the corner, AHDB has released a new podcast looking at what consumers will be looking out for in the shops this year and what  farmers are doing to prepare for the change to come in the New Year. Listen to John Bates discuss the gamut of hot topics in food and farming with AHDB Market Intelligence’s Phil Bicknell and David Swales. Find about how this year’s challenging weather has affected key products on the Christmas dinner plate, which retailers are this year’s likely winners and how Brexit could influence next year’s festive feasts – including what AHDB, farmers and supply chains are doing to prepare. Find out more about AHDB's market intelligence work Photo by Toa Heftiba on Unsplash Soundtrack files were created by mamax and 4barrelcarb, via Freesound.

Join AHDB's Amanda Bennett and Jason Pole, soil scientist extraordinaire Elizabeth Stockdale and farmer Edward Reynolds as they discuss some of the latest practical research on soil health. To find out more, visit https://ahdb.org.uk/GREATsoils  Soundtrack files were created by: edtijo, sangtao, leossom, walter-odington, Serylis, Rutgermuller and Barrelcarb via Freesound.

In this episode, AHDB Market Specialists Manager Vikki Campbell explores the key messages from AHDB's 2018 Grain Market Outlook Conference. Speakers include Phil Bicknell, Seth Meyer, Charles Clack and Christof Walter. cereals.ahdb.org.uk/markets Soundtrack files were created by: mf13z, qubodup, edtijo, gaffacan and solis2, via Freesound.

Joseph Keating, chats to our Strategic Finisher farmer, Phil Kent following his launch meeting about why he wanted to join the project and the improvements he’s been making to his finishing system.

Liz Genever, chats to Phil Creighton from Teagasc, about planning winter feed options and how to set up grazing rotations for the spring

In the latest podcast we’re looking at antimicrobial resistance and the use of antibiotics on farm. This is one of the biggest challenges facing human and animal health professionals to try and ensure the resistance doesn’t build up in humans for the critically important antibiotics. The episode features a EuroDairy French exchange visit to a GB pilot farm and the finale meeting of the Farmer Action group: reducing reliance on antimicrobials.

In the latest AHDB Cereals & Oilseeds podcast we’re looking at business skills for farmers; taking us away from the roots and shoots to look at focus on some other topics that can have a huge impact on your business. The episode features Sian Bushell and her recent workshops on succession planning; an interview with farmer Alex Baines on professional development; and Taunton Monitor Farm host Richard Payne. Find out more: AHDB skills training  Succession webinar, 25 October 2018 AHDB Monitor Farm programme

Lis King, AHDB Sheep Scientist, talks to Bryan and Liz Griffiths about the challenges of sheep lameness on Southcott farm in Devon.

Kate Mackenzie, AHDB Knowledge Transfer Manager, joins Andre Van Barneveld from Graise Consultancy at one of our Grow More, Graze More, Earn More on-farm events. We find out what measures farmers can take following the summer’s drought conditions. She also catches up with other local farmers to share their experiences and what the next steps are for the autumn and beyond. dairy.ahdb.org.uk

AHDB's Amandeep Kaur Purewal. Martin Grantley-Smith and Eleanor Holdsworth discuss results from an AHDB-funded report into the future of the milling and malting industries. Scrutinising future of UK milling and malting A new report suggests Brexit will have a considerable impact on the UK’s milling industry under a range of trade scenarios but the malting sector is in a far better position to weather the storm.  The ‘what-if’ analysis was commissioned by AHDB to help millers and maltsters with their business strategies ahead of Brexit. It also aims to help give insight into long-term implications on planting and highlight potential impacts on grain prices. The report – Brexit scenarios: Impacts on the UK’s milling and malting sectors – assesses the impact of three post-Brexit trade scenarios on supply and demand for milling wheat, malting barley, flour and malt. Firstly, a Free Trade Agreement (FTA) with the EU agreeing zero tariffs, secondly a unilateral approach where imports are tariff free but