Blister Podcast

We’ve got J Skis founder, Jason Levinthal, back on the show, and we’re going to be doing things a bit differently than we normally do. Last week we invited you to submit any questions that you might have for J, and turns out … you had a lot of them.So this episode is made up almost entirely of your questions, and in his trademark style, Jason answers each of them with extreme candor.We cover why Jason started J Skis and how you can get a job there; J’s favorite ski graphics; which skis are his personal favorites, and which skis he’s most proud of; we get into some ski design questions — including whether we will ever see a 193 cm J Ski; and J tells an Eric Pollard story and answers the pressing question, “What’s your favorite way to eat or cook an oyster.”Finally, we are also going to be dropping soon a video of this conversation with J, so you’ll be able to check that out and see some of the graphics and the skis that Jason and I discuss.TOPICS & TIMES:Starting J Skis / How to get a job at J Skis? (3:08)