Cider Chat

How Canton Apples and Frosty Twig Fused Two Brands into One In New York’s “North of Upstate” region, in the town of Canton is the Canton Apples production building. It is now also home of a partnership shaping the local cider scene. Owner Joel Howie and cider maker Dan Gallagher live just a mile apart, and their skills mesh perfectly. Joel brings over a decade of experience growing apples, pressing sweet cider, and creating value-added products. Dan, a passionate fermenter, was ready to move beyond hobby scale when the two connected. Two Brands, One Vision Under Canton Apples & Cider, LLC, two product lines take shape: Canton Apples – approachable, consistent ciders for everyday enjoyment. Joel Howie Frosty Twig – small-batch, specialty ciders showcasing unique apples, fruits, and wild fermentation. Dan Gallagher Production takes place in a purpose-built facility designed for growth, with future plans for a taproom overlooking the orchard. Orchard Practices & Apple Diversity Between their co