Sinopsis
The Audio version of our videocast called In My Mug
Episodios
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Episode 436 on Monday the 20th of March, 2017. Brazil Fazenda Passeio Pulped Natural Arara.
19/03/2017 Duración: 09min -
Episode 435 on Monday the 13th of March, 2017. Bolivia Don Carlos Washed Yellow Catuai.
12/03/2017 Duración: 09min -
Episode 434 on Monday the 6th of March, 2017. Guatemala Los Jocotales Red Honey Red Bourbon.
05/03/2017 Duración: 10min -
Episode 433 on Monday the 27th of February, 2017. El Salvador Finca San José Washed Red Bourbon.
26/02/2017 Duración: 09min -
Episode 432 on Monday the 20th of February, 2017. Costa Rica Finca La Pira Red Honey Caturra.
19/02/2017 Duración: 14min -
Episode 431 on Monday the 13th of February, 2017. Uganda Rwenzori Natural.
12/02/2017 Duración: 08min -
Episode 430 on Monday the 6th of February, 2017. El Salvador Finca La Ilusion Washed Bourbon.
05/02/2017 Duración: 15min -
Episode 429 on Monday the 30th of January, 2017. Costa Rica Arbar El Manantial Red Honey Caturra.
29/01/2017 Duración: 15min -
Episode 428 on Monday the 23rd of January, 2017. Rwanda Maraba Washed Red Bourbon.
23/01/2017 Duración: 08min -
Episode 427 on Monday the 16th of January, 2017. Nicaragua Finca San Jose Pulped Natural Longberry.
16/01/2017 Duración: 12min -
Episode 425 on Monday the 2nd of January, 2017. Christmas Espresso Blend.
02/01/2017 Duración: 03min -
Episode 424 on Monday the 26th of December, 2016. Christmas Filter Blend.
26/12/2016 Duración: 03min -
Episode 423 on Monday the 19th of December, 2016. El Salvador Finca Las Brumas Washed Pacamara.
19/12/2016 Duración: 16min -
Episode 422 on Monday the 12th of December, 2016. Kenya Kiriga AA Washed.
12/12/2016 Duración: 15min -
Episode 420 on Monday the 28th of November, 2016. Honduras Finca Cerro Azul Red Honey Red Catuai.
25/11/2016 Duración: 08min -
Episode 418 on Monday, November the 14th, 2016. Colombia Finca La Chorrera Washed Caturra.
13/11/2016 Duración: 14min -
Episode 417 on Monday, November the 7th, 2016. Bolivia Estanislao Panuni Washed Typica.
07/11/2016 Duración: 10min
